Ginger Lemon

Fresh mixture of ginger, lemon, moringa leaves, a real boost!

Important: Always prepare with boiling water and let rest for about 5-10 minutes. This is the only way to achieve food-safe preparation.

Nutritional values ​​per 100 ml

Flemish: ginger (35%), apple pieces, sour apple pieces (apple, acid: citric acid), pineapple cubes (pineapple, sugar), freeze-dried lemon peel, sweet blackberry leaves, natural flavouring, freeze-dried lemon granules (maltodextrin, fruit (lemon juice), natural lemon oil, gelling agent : sodium alginate), moringa leaves, basil

5-10 minutes brewing time

100°C water temperature

Dosage 1 teaspoon per cup of tea